Made by hand, to order, in small batches, without artificial preservatives. Our truffles are at their best within two weeks. Keep them in a cool, dry place, away from sunlight and heat.
If you won't be enjoying or gifting them right away, you can freeze the unopened box. Wrap it in plastic and place it in an airtight container. When you're ready, thaw it in the refrigerator, then let it rest at room temperature for about an hour before opening. Freezing preserves the chocolate, but nothing compares to enjoying it fresh, which is why we always make yours to order.
