The Vivilicious Shop

A curated chocolate world, crafted with intention.

This is an invitation to explore our chocolate world at your own pace.
Each collection reflects our approach to chocolate-making: thoughtful sourcing, refined craftsmanship,
and a deep respect for flavor, texture, and balance.

From our signature truffles to expressive chocolate creations and ritual-driven chocolate drinks, every
offering is chosen for its ability to delight, surprise, and linger.

Some creations travel beautifully.
Others are best enjoyed close to home.
All are crafted with care.

Signature Truffles

Curated truffle collections shaped by Brazilian warmth and European refinement.

Chocolate Bars

Expressive forms inspired by movement, texture, and botanical contrast.

Textural Chocolate

Chocolate layered with nuts, fruit, caramel, and cacao — built around contrast and crunch.

Sippables & Rituals

Chocolate, coffee, and tea blends crafted for ritual and quiet moments.

Spoonables

Delicate cake jars and mousses
prepared in small batches and best enjoyed close to home.

Taster Club

A small, quarterly chocolate circle where members taste, respond, and help shape what comes next.

Frequently Asked Questions

Where are your chocolates made?

All Vivilicious chocolates are handcrafted in small batches in our Bellingham, Massachusetts production kitchen. Each truffle and chocolate bar is prepared using traditional tempering methods and carefully sourced ingredients.

Our retail chocolate boutique is located in Natick, MA, where guests can explore our collections in person and discover seasonal releases.
Is Vivilicious a brick-and-mortar chocolate shop?

Yes. In addition to our online store, Vivilicious operates a chocolate boutique in Natick, Massachusetts. The shop features our full collection of artisanal truffles, Eclipse bars, textural chocolates, and select in-store exclusives.

Store hours and event details are available on our website.
Are all products available both online and in the Natick shop?

Not always.

Our website features a curated selection designed for secure shipping throughout Massachusetts and the United States. In our Natick boutique, you may find additional small-batch creations, tasting selections, and limited releases not listed online.

Availability may vary by season.
Are your chocolates gluten-free?

All of our handcrafted truffles are made without gluten-containing ingredients.

However, our chocolates are produced in a facility that also handles wheat. While we follow careful preparation practices, we cannot guarantee the complete absence of trace gluten. Guests with celiac disease or severe gluten sensitivities are encouraged to contact us before purchasing.
Do you offer vegan or dairy-free chocolate?

Yes. Select chocolate bars and bark collections are made without dairy ingredients and may be suitable for vegan or dairy-free preferences.

These items are clearly identified in their product descriptions. If you are unsure which selections meet your needs, we are happy to assist.
Are your chocolates allergen-free?

Our production kitchen processes milk, soy, wheat, and tree nuts.

Although we maintain careful handling standards, our products are not prepared in a certified allergen-free facility. Individuals with severe allergies should consider this information and reach out with specific questions.
Are your products certified gluten-free or vegan?

At this time, our chocolates are not certified gluten-free or vegan. Ingredient information is provided on each product page, and we are always available to clarify details.
How should I store fine chocolate?

Chocolate is sensitive to temperature and humidity.

Store your chocolates in a cool, dry place between 60–68°F (16–20°C), away from direct sunlight and strong odors. Refrigeration is not recommended unless necessary, as condensation may affect texture and finish. If chilled, allow the chocolate to return to room temperature before enjoying.
What is the shelf life?

Our chocolates are crafted without artificial preservatives and are meant to be enjoyed fresh.

Most handcrafted truffles are best within 2 weeks.

Solid chocolate bars and certain textural chocolates may maintain quality for a longer period when stored properly.

Each product page includes guidance specific to that collection.